NEW STEP BY STEP MAP FOR MACALLAN TERRA WHISKY

After the harvest, the barley is malted and mashed in one of The Macallan's two mash tuns, a course of action that will take concerning 4 and 8 several hours. Then, the barley is fermented using a specifically cultured yeast prior to currently being distilled 2 times through The Macallan's copper-pot stills. The copper comprising the stills acts to